The Best Coffee Beans In The World
1. Koa Coffee – Hawaiian Kona Coffee Beans (Hawaii)
What To Expect:
Brand: Kona Coffee
Beans: Arabica
Origin: Hawaii, USA
Type: Single origin, medium roast
Tasting notes: Sweet herbs and floral, with overtones of nuts
Aroma: Mild, smooth with vibrant acidity
Recommended brew styles: Drip and French Press
Kona is the largest Hawaiian island and is the best for growing high-quality coffee. The best coffee in America in fact, voted by Forbes With an excellent micro-climate, the perfect blend of rain and sun, and fertile, volcanic soil, the slopes on the big island just happen to be perfect for growing coffee.
2. Organic Medium Roast Coffee By LifeBoost Coffee
What To Expect:
Brand: Lifeboost Coffee
Beans: Arabica
Origin: Nicaragua
Type: Single origin, medium roast
Tasting notes: Rich, full bodied, earthy.
Aroma: hints of caramel and woody notes.
Recommended brew styles: French press, pour over, espresso.
If you’re looking for a great all-round tasting coffee but are concerned with some of the health implications associated with Coffee, Lifeboost coffee is a brand worth considering.
3. Blue Mountain Coffee From Jamaica
Brand: Volcanica Coffee
Beans: Arabica
Origin: Jamaica
Type: Single origin, medium roast
Tasting notes: Sweet herbs and floral, with overtones of nuts
Aroma: Mild, smooth with vibrant acidity
Recommended brew styles: Drip, French Press (black)
Jamaica produces a relatively small amount of coffee each year, and not all of it comes from the Blue Mountain. But the coffee that does grow here is grown at a very high elevation.
4. Volcanica Coffee Kenyan AA Coffee Beans
Brand: Volcanica Coffee
Beans: Arabica
Origin: Kenya
Type: Single origin, light roast
Tasting notes: Sweet fruit notes, a wine-y acidity, and a syrupy body
Aroma: Fresh and floral
Recommended brew styles: Pour over, drip machine
Kenya coffee beans are among the finest in the world. The effort that farmers go through cleaning and processing these beans is unmatched.
5. Peaberry Beans From Tanzania
What To Expect:
Brand: Volcanica Coffee
Beans: Arabica Peaberry
Origin: Tanzania
Type: Single origin, medium roast
Tasting notes: A brighter acidity, medium body and notes of brown sugar and subtle fruitiness
Aroma: Complex and sweety floral with layered notes of citrus, pineapple or coconut
Recommended brew style: Drip and Pour Over